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Quinoa chilli with avocado & coriander

Pack in the nutrients with this meat-free chilli. It delivers five of your 5-a-day and is low in fat

Author: Sara Buenfeld

Turkey tikka masala

Crave spice after the traditional Christmas lunch? Want to turn your leftover turkey into a whole new dish? This tasty turkey tikka masala is for you

Author: Barney Desmazery

Bean & halloumi stew

Use a can of mixed beans to make this tomato-based veggie stew with halloumi. Make it in just 25 minutes for a quick and easy midweek supper

Author: Esther Clark

Cantonese sweet & sour chicken

This homemade sweet and sour sauce is so much better than a takeaway. Great with rice or noodles

Author: Good Food team

Easy sausage & courgette pilaf

Whip up this speedy sausage, courgette and rice dish in just 20 minutes. Full of flavour, it's ideal for when you want something quick and easy

Author: Anna Glover

Boiled beef & carrots with parsley dumplings

Gordon Ramsay revives a British stalwart, boiled beef and dumplings, with a few modern twists

Author: Gordon Ramsay

Pesto salmon & bean gratins

Keep everyone in the family happy with our freezer-friendly seafood bake. You can freeze individual portions - just remember to label them with the cooking...

Author: Anna Glover

Chilli chicken & peanut pies

Add peanut butter to your pie filling for creaminess and top with a bean and potato mash for extra nutrients. A healthy yet hearty, gluten-free dinner

Author: Sara Buenfeld

Squash & halloumi flatbreads with sweet chilli beetroot jam

Do something different for a family dinner with squash and halloumi flatbreads with sweet chilli beetroot jam. Other squash or sweet potato work well,...

Author: chintalpatel

Sweetcorn fritters with chipotle cod

Rustle up some sweetcorn fritters to enjoy with cod in a spicy tomato sauce for a speedy midweek meal. It's ready in just 20 minutes

Author: Esther Clark

Lamb jalfrezi with cumin rice

Satisfy your curry cravings with this healthy version of a popular takeaway, served with brown rice. It packs in three of your 5-a-day along with iron,...

Author: Sara Buenfeld

Cheesy sausage & bean pies

Bake these pies for an after-school dinner the whole family will love. Shop-bought pastry makes them quick and easy to prepare, and you can use canned...

Author: Cassie Best

Barley & broad bean risotto

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Author: Esther Clark

Stroganoff steaks

Perk up your steak with this updated classic recipe - on the table in about 25 minutes

Author: Good Food team

Cauliflower, olive & lentil tagine

Packed with veg, this provides an amazing 4 of your 5-a-day. If you're not a fan of bulgur, swap it for brown rice or a wholewheat version of couscous

Author: Sara Buenfeld

Chickpea, spinach & almond butter bowl

Combine chickpeas and spinach with almond butter and spices to make this veg-packed family supper. Ready in just 25 minutes, serve with rice

Author: Melissa Thompson - Journalist and food writer

Tagliata & borlotti beans

Try a simple midweek version of tagliata, an Italian dish of sliced steak, peppery rocket leaves and shaved parmesan. It takes just 20 minutes to make

Author: Esther Clark

Butternut squash & goat's cheese spaghetti

Roast squash with garlic until caramelised, then toss with pasta, sage and crumbled goat's cheese for an easy weeknight dinner

Author: Katy Gilhooly

Lamb bhuna

Make this stunning lamb bhuna a day or two ahead of a big family feast - slow-cooked curries are better when the flavours have time to develop

Author: Tom Kerridge

Black bean & prawn quesadillas

Make something different for dinner with these black bean, prawn and mozzarella quesadillas. They're big on flavour and even deliver 3 of your 5-a-day

Author: Esther Clark

Creamy edamame pesto pasta with rocket salad

Make a budget-friendly family meal with our quick and easy edamame pesto pasta. Use wholemeal spaghetti for added fibre if you prefer

Author: chintalpatel

Chole with cumin rice & raita

Make a chickpea curry served with raita for a brilliant budget-friendly family meal. As well as being quick and easy, it's healthy too

Author: chintalpatel

Jerk cod & creamed corn

Spice up cod with jerk seasoning, then pair with creamed corn and charred spring onions for a tasty, low calorie option during the week. Serve with lime...

Author: Esther Clark

Mozzarella beef wraps

A delicious, stress-free way to cook steak for a crowd

Author: Jane Hornby

Red cabbage, cauliflower & coconut dhal

Use up your leftover red cabbage and cauliflower at Christmas to make this easy dhal with coconut. It's satisfying, healthy and full of nutrients

Author: Esther Clark

Creamy sprout, hazelnut & leek pasta

Use up your leftover Christmas Brussels sprouts in this comforting pasta recipe. The dish is healthy and low in calories, making it ideal after those festive...

Author: Esther Clark

Prawn & aubergine curry

Enjoy this vibrant prawn and aubergine curry with flatbreads for a quick and easy midweek meal for two. It's ideal on busy nights when you're short on...

Author: Anna Glover

Pancake cannelloni

Give pancakes a savoury twist with this Italian-style meatball, spinach and ricotta filling, topped with gooey mozzarella that's ideal for Shrove Tuesday...

Author: Miriam Nice

Squid & prawn skewers

Make our sizzling seafood skewers on a barbecue and add your favourite marinade. We have ideas for three flavour-packed glazes

Author: Esther Clark

Easy pan fried cod

Make your weeknight sizzle with this fantastic fish dish for two. Use a handful of ingredients to make a filling supper, serve with fresh crusty bread

Author: Good Food team

Artichoke & olive calzones

These Italian parcels make a great vegetarian weeknight dinner - use a shop-bought bread mix to save time

Author: Katy Greenwood

Indian potato pancakes

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Author: Miriam Nice

Ginger miso aubergine noodles

Chunks of aubergine are pan-fried with Asian flavours, then stirred into soba noodles for a vegetarian supper

Author: Katy Greenwood

Zesty roast salmon & cod

Roasting is a foolproof way of cooking fish. This salmon dish stays sweet and moist - a great main for a dinner party

Author: Lesley Waters

Fridge raid fried rice

Pack in the veg with this healthy chicken fried rice, which uses everyday foods you'll find in the fridge for a quick and easy family supper

Author: Melissa Thompson - Journalist and food writer

Thai green tofu noodles

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Author: Esther Clark

Prawn & leek frittata

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Author: Esther Clark

Lactose free pizza

Make an easy family pizza and top with passata and your favourite ingredients. Delicious for all, it's ideal for anyone intolerant to lactose

Author: Katie Hiscock

Easter lamb soup with dolma

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Author: Marianna Leivaditaki

Next level BBQ chicken

Discover how to cook BBQ chicken like a pro. The meat falls off the bone, and the marinade has a lovely balance of sweet, salty and spicy flavours

Author: Barney Desmazery

Roasted squash, pancetta & chestnut risotto

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Author: Sophie Godwin - Cookery writer

Smoky chickpeas on toast

Spend a grand total of 12 minutes on this healthy, low-cal supper for two. Our fuss-free smoky chickpeas on toast deliver two of your 5-a-day

Author: Cassie Best

Coriander steaks with tomato & rocket salad

A new twist on classic peppered steak - so simple to prepare. This recipe serves 2, but is easily doubled

Author: Good Food team

Salsa verde salmon with smashed chickpea salad

Serve up this healthy salsa verde salmon with smashed chickpea, kale and roasted red pepper salad for a quick and nutritious midweek meal

Author: Good Food team

Lamb meatballs & green tahini tabbouleh

Combine grains and beetroot with lamb meatballs and a tahini dressing to make this quick and easy supper, which is full of textures and flavours

Author: Esther Clark

Steak with goat's cheese sauce

Try this simple variation on a family favourite

Author: Good Food team